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bread wheat 예문

예문

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  1. Bread wheat is not naturally occurring and had to be developed through crossbreeding.
  2. On 29 November 2012, an essentially complete gene set of bread wheat was published.
  3. Crop species which are affected by the disease include bread wheat, durum wheat, barley and triticale.
  4. In the 20th century, spelt was replaced by bread wheat in almost all areas where it was still grown.
  5. Gluten is a protein complex that accounts for 75 to 85 % of the total protein in bread wheat.
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